Pork Sliders with Mushroom and Smoked Gouda Mayo

Savor the rich flavors of these Pork Sliders with Mushroom and Smoked Gouda Mayo. Perfectly grilled pork patties topped with savory sautéed mushrooms and a creamy smoked Gouda mayo.

Ingredients:

• 1
• 5 lbs ground pork
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1 cup sliced mushrooms
• 1/2 cup mayonnaise
• 1/2 cup shredded smoked Gouda cheese
• Slider buns
• Lettuce and tomato slices for garnish

Instructions:

Preheat your grill or stovetop griddle over medium-high heat

Divide the ground pork into small portions and shape them into slider-sized patties

Season with salt and pepper

Grill the pork sliders for about 3-4 minutes per side or until fully cooked and have a nice char

While the sliders are cooking, heat olive oil in a skillet over medium heat

Add sliced mushrooms and saut until tender

In a small bowl, mix together mayonnaise and shredded smoked Gouda cheese until well combined

Spread the smoked Gouda mayo mixture on the slider buns

Assemble the sliders by placing the grilled pork patties on the buns, top with sauted mushrooms, and garnish with lettuce and tomato slices

Serve these delicious Pork Sliders with Mushroom and Smoked Gouda Mayo and enjoy!