Birthday Cake Pops Recipe

Celebrate birthdays with these colorful and delightful cake pops. They're a tasty bite-sized treat that's ideal for parties and special occasions.

Ingredients:

• 1 box of vanilla cake mix
• 1 cup of vanilla frosting
• 1 package of candy melts assorted colors
• Sprinkles for decoration
• Lollipop sticks

Instructions:

Bake the vanilla cake according to the instructions on the box

Let it cool completely

Crumble the cooled cake into fine crumbs using your hands or a fork

Add vanilla frosting to the cake crumbs and mix until you have a dough-like consistency

Form small cake balls by rolling the mixture between your palms

Place them on a parchment-lined baking sheet

Insert a lollipop stick into each cake ball

Freeze the cake balls for about 30 minutes

Melt the candy melts in a microwave-safe bowl according to the package instructions

Dip each cake ball into the melted candy melts, tapping off any excess

Before the candy coating sets, decorate the cake pops with colorful sprinkles

Insert the decorated cake pops into a styrofoam block to allow them to fully set

Once the candy coating is firm, your birthday cake pops are ready to be enjoyed!